Member State report / Art9 / 2018 / D9 / Sweden / NE Atlantic: Greater North Sea
| Report type | Member State report to Commission |
| MSFD Article | Art. 9 Determination of GES (and Art. 17 updates) |
| Report due | 2018-10-15 |
| GES Descriptor | D9 Contaminants in seafood |
| Member State | Sweden |
| Region/subregion | NE Atlantic: Greater North Sea |
| Reported by | Havs- och vattenmyndigheten |
| Report date | 2020-07-06 |
| Report access | msfd2018-ART9_GES_SE.xml |
GES component |
D9
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D9C1
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|---|---|---|
Marine reporting units |
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Features |
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GES description |
D9C1 The level of contaminants in edible tissues of seafood caught or harvested in the wild (excluding fin-fish from mariculture) does not exceed the maximum levels laid down in Regulation (EC) No 1881/2006 or levels established through regional or subregional cooperation. GES: When the threshold values are achieved for all substances and all species in the management areas.
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Determination date |
201812 |
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Update type |
Modified from reported determination |
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Justification for non-use of criterion |
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Justification for delay in setting EU/regional requirements |