Member State report / Art9 / 2018 / D9 / Portugal / NE Atlantic: Macaronesia
Report type | Member State report to Commission |
MSFD Article | Art. 9 Determination of GES (and Art. 17 updates) |
Report due | 2018-10-15 |
GES Descriptor | D9 Contaminants in seafood |
Member State | Portugal |
Region/subregion | NE Atlantic: Macaronesia |
Reported by | DGRM |
Report date | 2021-03-03 |
Report access | ART9_GES_PT_setembro2020.xml |
GES component |
D9
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D9C1
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Marine reporting units |
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Features |
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GES description |
GES not determined at sub-regional level as laid down in Article 3 (5) (b) of the MSFD. In the framework of the Article 8 assessment it was considered that GES will be reached if less than 10 % of the samples do not present concentrations for contaminants exceeding the values set by Regulati...
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The level of contaminants in edible tissues (muscle, liver, eggs, meat or other soft parts, where appropriate) of marine organisms (including fish, crustaceans, molluscs, echinoderms, algae and other marine plants) caught or harvested in the wild (except finfish from mariculture) is not higher than the maximum levels laid down in Regulation (EC) No
1881/2006.
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GES not determined at sub-regional level as laid down in Article 3 (5) (b) of the MSFD. Assessment under Art. 8 based on the level of risk, considering that the level of risk is low and GES is achieved.
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Determination date |
202003 |
202003 |
201210 |
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Update type |
New determination |
Modified from reported determination |
Same as last reported determination |
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Justification for non-use of criterion |
MRUs: ABI-TA-AUTE_ZEEA2, ZZEB2, ZZEC2 and AMA-PT-DEC-: Criterion D9C1 not assessed. Assessment based on low risk.
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Justification for delay in setting EU/regional requirements |
List of species and tissues to be analysed not at sub-regional level: Coordination with Spain and France in progress.
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